Kathryn and Luke were married at the River Road Jasmine House in Irmo, South Carolina on Sunday May 25, 2014.
The bride carried a mixed of true yellow and pale yellow roses, white roses, and dusty miller. The ceremony was simply, yet fabulously, decorated with timeless Mason Jars used for the aisle pieces, filled with yellow alstroemeria, pale yellow roses, as well as bright yellow roses. The arbor was built in with a similar mix of flowers- white stock, white snapdragons, white roses, brightly colored yellow roses, pale yellow roses, and yellow alstroemeria, as well as various greenery.
The beauty of the these unique, rustic, and antique gardens helped to decorate the rest of this bright, summer-welcoming wedding!
On May 25, 2014, Bethany and Will were married at the Member’s Club at Woodcreek.
Bethany carried an especially unique bouquet consisting of blue cornflower, rosemary, blue delphinium, ivory spray roses, and the trendy succulence, creating a very natural, wildflower look. The steps in the back of the facility, where Bethany entered the ceremony, were decorated with a similar wildflower, organic look using various greenery, blue hydrangea, cornflower, blue delphinium, white roses, and white snap dragons. Each hand rail was wrapped with the flowers as well as ivy for a true garden feel.
Inside, the fireplace was finished with two arrangements on each side composed of blue cornflower, blue delphinium, blue hydrangea, white roses, and white snapdragons. Each table was decorated with a blue hydrangea cube- very simple yet stylish.
The utilization of the blues and whites for the flowers along with the elegance of the wedding transformed the venue into a genuine secret garden!
On Saturday May 24th, 2014 Jenny and Michael were married at Ashland United Methodist Church in Irmo South Carolina and celebrated their reception at Spring Valley Country Club.
The church was decorated with two all white altar pieces consisting of hydrangea, stock, snapdragons, and roses. The first two pews were marked with a white ribbon and greenery, as was the candelabra. Jenny carried an all white bouquet with garden roses, the unique renauculas, beautiful peonies, and roses. Her bridesmaids carried similar flowers, but with a nice pop of color- coral garden roses, shrimp colored roses, and salmon colored peonies.
The Spring Valley Country Club dinning room was filled with arrangements consisting of bright colors-rust lillies, coral alstroemeria, peach stock, shrimp colored roses, and white hydrangea. Tall pilsner arrangements contrasted small glass cylinders on the tables throughout the dinning room and the buffet piece sat upon a tall glass pilsner. Her cake was topped with similar colors as well as green hydrangea. To decorate the outside tables, Jenny used empty vases for the bridesmaids to place their bouquets in during the night.
The combination of bright and contrasting colors aided in the beautiful and classy presentation of this early summer wedding!
Hollie and Andrew were married at Rock Bottom Pond in Ridgeway South Carolina on May 24th, 2014.
Hollie Carried an all white bouquet full of beautiful peonies, tulips, roses all surrounded by white hydrangea. Her four bridesmaids carried a similar all white look with hydrangea, roses, and tulips as well. The couple was married under their arbor overlooking the pond. The arbor was decorated with grown-in” style flowers, a very natural, organic look, including honeysuckle, white roses, white hydrangea, white stock, and various greenery. Her aisles were lined with Shepard hooks with silver pales filled with all white hydrangea, roses, stock, and some greenery all hung by lace ribbon.
For the reception, a rustic wooden box was filled with white hydrangea, roses, and stock and placed by the guest book. Her buffet table piece included the same flowers and was placed on a tall burnished-colored urn. The table was decorated with a large arrangement as well as four empty vases for the bridesmaids’ bouquets. For each table a rustic birch vase was filled with white hydrangea, roses, and garden roses also surrounded votive candles. Her memorial picture and candle sat upon an antique whiskey barrel for a true shabby-chic look.
The party was completed with music and a great time provided by Big Time Entertainment as well as all the family and guests that attended this unique, natural, yet elegant wedding!
Amber & Aric’s wedding details listed below:
Groom’s Name: Aric Davis
Bride’s Maiden Name: Amber Hunnicutt
Ceremony & Reception Location / Venue - Millstone At Adams Pond
City, State: Columbia, South Carolina
Wedding Florist – American Floral – Florist Columbia, SC
Wedding Cake – Parkland Cakes
Party Rentals – Palmetto Party Rental
Sara Rentz and Seth Krisnow were married May 14, 2011 at the Governor’s Mansion in Columbia, SC (Lace House).
A few of the flower types that Sara chose are Hot Pink Gerber Daises, Green Hydrangea, Pink Oriental Lilies, palm fronds.
One of the more unique elements that they had was “pineapple trees” that were constructed out of hollowed out pineapples and a variety of leaves. You can actually see me in the process of constructing one of these in the video posted below.
Congratulations Sarah and Seth!
Wedding trailer produced by Absolute Productions and Media. See more info about this Lace House Columbia Wedding video by visiting Absolute’s website.
Brie Pickens & Chris Huyck were married September 25, 2010 at Columbia College Chapel.
Brie carried an all white bouquet with hydrangeas, orchids and a little pop of blue. Her Bridesmaids carried green hydrangeas with white orchids. Her altar pieces were made of green hydrangeas, bells of ireland, white asiatic lilies, white stock, white snapdragons, and blue delphinium whereas the family rows were marked by green hydrangea kissing balls( Pomadors).
The reception was at the always beautiful 701 Whaley where Chris with Gourmet-to-Go provided the eclectic mix of tapis style food.
The show piece buffet arrangement was built on site around one of the grand columns in the center of the food area. Built 12 feet up with large bamboo as the base and the 7 foot across arrangement at the top of white lilies, green hydrangeas, tie leaves, green roses, green amaranthus and green orchids was a real show stopper!
Blue fabric draped the stairs entrance with a floral accent made of white snapdragons, green hydrangeas, white stock and blue delphinium. The combination of hi and low tables made of green hydrangeas, green roses, white lilies, blue delphinium, white snapdragons, white stock and curly willow tips, really finished the look.
Millie Fort perpared her beautiful cake and it sat on a glass cake stand, bottom lit with floral accents and Craig Hewitt Photography captured the moments and memories.